Banana Biscuits

Banana Biscuits

Ingredients

1. Wheat flour - 1 cup
2. Sugar - ½ cup
3. Ripe bananna - ½ no
4. Water - 2-3 teaspoons
5. Butter - 2 teaspoons
6. Cardamom powder - 1 teaspoon

Preparation Method

1. Mix all the ingredients except water.
2. Knead the dough thoroughly.
3. Add water little by little to make a smooth dough.
4. Divide the dough into small balls.
5. Take a plastic sheet greased it with oil or ghee.
6. Place each ball on the sheet and roll it into a thin puri with fingers.
7. Heat oil in a pan and deep fry 2-3 puirs at a time.
8. Repeat this for all the balls made out of dough.
9. Let them cool so that they become cripsy