Chicken stew

Chicken stew

Ingredients

1. Chicken - 1 kg
2. Small onions (Kunjulli) - 1 handful
3. Garlic pods (big) - 5 nos
4. Ginger - 1 small piece
5. Green chillies - 12 nos
6. Cloves (Grambu) - 3 nos
7. Cinnamon (Patta) - 2 nos
8. Coconut milk - 2 cups
9. Coconut oil - 1 tablespoon
10. Salt - To taste

Preparation Method

1. In a pressure cooker, place all the ingredients except the coconut milk and coconut oil and cook till done.
2. After the chicken has cooked well, add coconut milk. Stir well.
3. Add salt and mix well again.
   :- Don't allow the milk to boil.
4. After the milk has heated well and mixed together, you can put it off the fire.
5. Pour coconut oil on top.